WHAT MAKES US SPECIAL?

Our Signature BRGRS

As a classic burger joint, we understand that when it comes to making burgers, fresh and top quality is the way to go. We grind all our meats in-house, fresh every morning starting at 6 am and trust us, it's worth it! You'll never find yesterday's beef in today's burger. We make all of our meats with 100% Canadian premium meat, the absolute highest quality with no fillers. Fresh meat and salt, that's it!

Our Crispy Fries

We take pride in our fries. A good burger isn't complete without a side of delicious fries. We only use local Yukon Gold and Sweet Potatoes for our french fries and chips. We slice and fry them, and then to achieve the ideal taste and crispiness, we fry them again. Our fries are also hand-cut each morning and fried using only trans-fat-free oil.

Milkshake Madness!

A classic burger joint can't go without a milkshake! We make all our milkshakes with 100% local ice cream and milk, period! Simple, wholesome ingredients are always more satisfying, and you'll taste the difference with our milkshakes!

A Variety of Toppings!

What good is a burger without a savoury lineup of toppings! Our recommended toppings include lettuce, tomato, onions, pickles and our spicy honey mustard mayo. We also have an array of additional toppings and sauces such as bacon, mushrooms, sauteed cheddar cheese, fried egg, garlic aioli, and much more!

Gravy Goodness!

We take pride in creating our homemade gravy. Our signature recipe involves roasting bones, herbs, spices and veggies, and then stewing it all together to create an incredible, tasty broth!